Clients & Science
Sollum's technology increases crop productivity and improves the quality, taste and smell of food. Our solution generates exceptional cost-benefits for greenhouse growers and the environment.
Our clients talk about us
Thanks to our clients for sharing their experience of Sollum’s unique technology
Sollum Technologies enables multi-crop studies
The versatility of Sollum's technology enables a vast range of study designs for multi-crop research.
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Sun in famous Chefs’ plates
Sollum’s technology increases crop productivity and produce shelf life, and even quality, in large scale greenhouse production.
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Pioneer seeking Japanese Sun
The cultivation of unusual produce like the Japanese lemon in Québec is made possible thanks to the accurate reproduction of its native environment's sunlight cycle.
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Cultivators: Destination Moon
Growing fruits and vegetables in shipping containers may lead to Sollum’s technology feeding the moon’s first settlers?
Read moreThe science
White papers
Natural Light
Gabriel Dupras, Vice President, Research & Development, and Guillaume Tourville, Research Technician, Sollum Technologies
Introduction to lighting solutions
Gabriel Dupras, Vice President, Research & Development, and Guillaume Tourville, Research Technician, Sollum Technologies
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